Made with Reposado Rosa 86
Rosa Old Fashioned
Rich • Fruity • Spirit-forward·Perfect for: Whiskey Drinkers
The Old Fashioned. The Yéyo way.
Ingredients
- 2 oz Yéyo Reposado Rosa 86
- 1/4 oz agave syrup
- 2–3 dashes aromatic bitters
- Orange peel
Make it
- 01
Add Rosa, agave syrup, and bitters to a mixing glass with ice.
- 02
Stir until properly chilled.
- 03
Strain over one large cube in a rocks glass.
- 04
Express an orange peel over the drink and garnish.
About Rosa Old Fashioned
Three casks in one glass.
Rosa Old Fashioned is built on Yéyo Reposado Rosa 86, shaped in equal parts by Syrah, Sherry and Port casks, which bring red berry, plum and cherry notes alongside sweet agave and black pepper. Agave syrup replaces sugar, aromatic bitters add depth, and stirring before serving over one large cube chills the drink with slow dilution.
Also try The Weekend PourAlso try Reposado ReverieAll Cantina cocktails
Quick answers
Questions, answered.
How is Rosa Old Fashioned different from The Weekend Pour?
Both are tequila Old Fashioneds. Rosa Old Fashioned uses 86-proof Reposado Rosa with agave syrup for a richer, fruit-forward drink; The Weekend Pour uses 80-proof Yéyo Reposado with sugar or simple syrup and Angostura bitters.
