Casa Sol

Ingredients

• 2 oz Yéyo Joven Sol
• 0.75 oz fresh lemon juice
• 0.5 oz honey or simple syrup
• Dash aromatic bitters
• Lemon wheel

Make it

1. 01

   Add ingredients to a shaker with ice.

2. 02

   Shake and strain over fresh ice.

3. 03

   Garnish and serve.