- 2 oz Yèyo Blanco Tequila
- 2 oz fresh watermelon juice
- ¾ oz fresh lime juice
- Agave nector or simple syrup to taste
- 2-3 slices of jalepeño
- Garnish with watermelon slice (optional)
- Rim with tahine (optional)
If desired, rub glass with lime wedge and rim with tahine. Fill glass with ice and pour all ingredients over ice & stir. Garnish with jalepeño & watermelon slice.
